Save the date to join us! Go behind the scenes and step into ZD's winery cellar during the exciting time of harvest on Friday, October 16, 2026. Led by our world-class winemakers, guests will explore in-depth practices of how the grape gets from the vineyard to your glass. Guests will learn more about our sustainable winemaking practices, sampling wines along the way - including a taste from the 2026 harvest.

Following the tour, you will sit down with the winemakers and enjoy a wine-paired luncheon curated by Winery Chef Jill deLeuze Billeci, ZD's 3rd generation of the founding family.

This tour is limited to 16 guests. Tickets will be available in July.