Executive Chef Cyril Renaud came to ZD Wines for the release of our 2002 Rosa Lee Pinot Noir.
Pairing:
Sullivan County Quail and Foie Gras Terrine Glazed with "6 days" Carneros Vineyard Pinot Noir accompanied with Fresh Corn, Cherry Tomato and Romano Bean Salad including organic ZD Wines Purslane.
